🍽Simple recipes, travel, and restaurant reviews blended to a juicy narrative…
These are the exciting, early days! You will no doubt notice as more and more articles are added to this delicious space every Wednesday afternoon that common themes will naturally emerge. As they pull towards each other, sections will form into solid categories, even chapters. So today, let me introduce to you one of my... Continue Reading →
Huddled in a quaint trattoria on what could be any side street, just steps from any Piazza and away from the roar of too many tourists, I find solace in a bowl of peppery pasta. Spaghetti alla Carbonara seems to be Rome’s official dish. Thick chunks of guanciale -- a type of bacon cured of pigs’... Continue Reading →
DISH...with Sean Brady 